Ecological wild rice is not rice in the strict sense, but the seed of an aquatic plant native to North America. With large grain, dark color and intense aroma, it stands out for its characteristic flavor, with nutty notes and its slightly crunchy texture.

It is rich in proteins, fiber, minerals and antioxidants, which makes it an excellent option for a balanced and natural diet. Ideal for salads, side dishes or mixed with other rice, it brings an exotic, nutritious and visually attractive touch to any dish.

At La Grana, we select wild rice from certified organic farming, cultivated without pesticides or chemical fertilizers, to offer you an authentic, healthy and environmentally friendly product.

Wild rice*.

* Organic agriculture.

May contain traces of gluten, soy, milk and derivatives, nuts, sesame and peanuts.