Organic sunflower seeds

Organic sunflower seeds are a natural and energetic food, rich in vegetable proteins, fiber and healthy fats, especially unsaturated fatty acids and vitamin E, a powerful antioxidant that helps protect cells from oxidative stress. They also provide essential minerals such as magnesium, iron and phosphorus.

With a mild flavor and crunchy texture, they are ideal for eating alone, adding to salads, yogurts, breads, mueslis or pastries. They can also be lightly toasted to enhance their aroma and flavor.

At La Grana, we select sunflower seeds from certified organic farming, grown without pesticides or chemicals, to offer you an authentic, healthy and nature-friendly food.